Fushimi Inari Taisha 伏見稲荷大社

During my parents visit to Japan a few weeks ago we visited Fushimi Inari Taisha 伏見稲荷大社 the head shrine of Inari, located in Fushimi -ku, Kyoto.

Famous for the thousands of torii 鳥居 (shinto archways) lining the paths up the mountain on which the shrine is located, all of which are donated to the temple by local families and corporations. The Inari kami 神 (deity) are one of the three main kami in the shinto faith, being the protectors of grains and rice. Companies often make offerings to Inari shrines by placing barrels of sake 酒 (rice wine) at the base of the mountain, however visitors can make small offerings by placing food in front of the kitsune statues (popular choices are sake and rice).

Kitsune themed decorations at Fushimi Inari station.
Omiyage stores leading up to the entrance to the shrine.

Kitsune 狐 (Fox) statues

Torii themed prayer boards

Genkii 元気 torii time

Parentals waking through the torii.
Mother in front of a small restaurant along the way.

We purchased a bag of Tsujiura Senbei 辻占煎餅 (fortune cookie) a speciality product of the area.Reading my O-mikuji 御御籤 (Fortune), I received a Dai-kichi 大吉 (Great blessing) and a Chū-kichi 中吉 (Middle blessing).

Popin’ Cookin’ – Curry Set (Meccha Oishii Japanese Candy Adventures: Part 2)

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I know it’s been a long while since I published the first installment of ‘Meccha Oishii Japanese Candy Adventures’ but every step of creating these posts is very time consuming so I have been subconsciously putting off creating Part 2, alas it is now complete so please enjoy. Popin’ Cookin’ – Curry Set (Meccha Oishii Japanese Candy Adventures: Part 2)

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In this kit we shall be making karē raisu カレーライス (curry rice) and accompanying Korokke コロッケ (croquettes) a popular dish in Japan. Keep in mind like the last entry where I made gyoza and ramen, similarly these tiny dishes are actually savoury.

First things first take your various bowls and cut them up accordingly, this will make things easier. If you like you can also trim around the round serving bowl to make it a tad more aesthetically pleasing.

First we will be making the rice so grab the blue packet ライス.

Pour the entire contents of the rice packet along with not one but TWO measures of water into the almost rectangular container and mix it until it becomes fluffy.

Once your done transfer your ‘rice’ to the serving bowl, covering 2/3rds of one side as I have done.

Next up were making the Korokke コロッケ so grab the orange pack labeled Poteto ポテト (Potato).

Once again pour the packet into the almost rectangular container along with ONE measure of water and mix until you can roll it into a doughy ball.

Spit the dough in half, transfer to a plate and mold them to whatever takes your fancy. I went with a star and heart, this can be a little tricky to do ebtirely with you fingers, so use the mixing spoon as it is flat.

Once your done, temporarily set them aside.

Take the bag of crispy balls and crush them to dust prior to opening them.

Once again pour the crushed balls into the almost rectangular container.

Then proceed to roll your potato shapes in the crispy coating until they are well covered.

Once again set them aside as they are all done!

For the final step grab the brown packet labeled カレー (curry) and pour it into the almost rectangle container.

Add ONE measure of water to the powder and mix thoroughly until it is a thick brown paste.

Transfer your finished curry to the serving bowl in the empty third alongside your rice and your done!

There you have it the finished dish カレーライス コロッケ セット(curry rice and croquette set meal) !

Score
Funness (楽しい) – 4/5
Tastiness (美味しい) – 3.5/5
Authenticness (正真正銘) – 4.5/5
Overall impression (全体の印象) – 4/5

Halloween 2012!!

After 2 weekend of Halloween parties in Kobe and Osaka it’s safe to say I’m Halloweened out! A few weeks ago a friend of mine asked me if I wanted to join a krew dressing as nigirizushi for Halloween.

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The Saturday prior to Halloween a couple dozen of us pilgrimaged to Amemura アメリカ村 (America Village) in Osaka the Friday following we did it all over again for the annual Kobe JET Halloween party at IZNT in Sannomiya.

Here’s a couple of photos from both!

First Nabe of the Winter 冬の鍋物

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First nabe 鍋 (Japanese hotpot) for the seasons with my friends last week whist sewing our Halloween costumes.

Nihonomnom 100 Posts

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After almost 6 months in the orient today I punch out my 100th post.
I’v certainly come a long way since stepping off that plane. Thanks to all my readers! Look forward to the next 100!
*・゜゚・*:.。..。.:*・'(*゚▽゚*)’・*:.。. .。.:*・゜゚・*

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Tokyo Alcatraz E.R.

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During my visit to Tokyo we visited Alcatraz ER, a jail/hospital themed theater restaurants in Shibuya.
I came across the place during a previous trip to Japan in 2006 and now finally returning I had my heart set on experiencing it.

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The camera flash really ruins the spooky atmosphere of the place but its much to dark inside to take photos without them.

Upon arriving guests are ‘admitted’ to the restaurant ‘sexy nurses’ ask one member of each party their symptoms (an imagined affliction), before being handcuffed and led to a cell where the dining takes place to be ‘locked up’. The actual dining booths are convincing jail cells little more than a meter in height, in order to call a waitress for service one takes an iron bar and racks it across the bars of cell, as this happens quite frequently the constant rattling of the cells around you adds to the spookiness of the atmosphere.

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The drinks are an experience in themselves, the top one being a banana yogurt cocktail (with extra cock) when served the waitress has a syringe full of condensed milk she dribbled over the ‘head’ of the severed member.

The beers are also quite the novelty, we ordered a liter jug that was served in a urinal bedpan, looking quite convincing and frothy.

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Even the snacks they served whilst we waited for our food were hospital themed, mini Senbei resembling pills in a little paper cup pill cup.

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Although we ordered quite few dishes ill post a couple I found amusing, the salad was suppose to resemble an eyeball, filled with extremely oddly textured tomato flavored jelly.

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These 2 dishes, takoyaki and shuumai respectively were off the ‘Russian roulette’ section of the menu with one of each of being filled with karashi 辛子 (hot Japanese mustard) that i accidentally ate in both without so much batting an eyelid (let’s be honest guys if you going to advertise something as being spicy with 7 chillies next to the description at least make it hot!)

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Finally we got this breast shaped flavored fried rice with umeboshi 梅干(salted Japanese plums) for nipples much to fathers amusement.

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Even the bathrooms were quite horrific, again ruined by the flash but the male one is lit by a black light with gore spread across the walls glowing in an eerier purple haze.
Such dim lighting makes a trip to the bathroom quite the challenge particularly if you have had a couple beers but makes for an interesting experience.

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A quite cool little sendoff they give you is the diagnosis and cure for the symptoms you had when arriving as well as the pills (mints) containing the cure.

Look at the end of the day it was quite an interesting experience, the food was nothing special and the drinks nothing special. That said its not crazy priced or anything (about 7000円 for 3 of us with drinks), coming on a week night I think it was all toned down a little and would like to return on a weekend, online I had seen videos of mid meal ‘prisoner escapes’ with costumed actors running through the corridors but we saw nothing of the sort.

Regardless it gets my おすすめ for a spooky night out!

Bunkasai 文化祭 Australia Table

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Last weekend was the Bunkasai 文化祭(Cultural Festival) at my chuugakko 中学校 (Junior High School). This was the Australian culture table I put together to teach visitors to the school about my country.
A few weeks ago I applied for a Australia education kit from the Australian consulate in Japan and they sent me a cricket bag loaded to the brim with useful resources like flags, books and uniforms!!!!

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